Have you ever wondered why a medium-rare steak is so popular? Why do we bake some things at 175°C and others at 190°C? And do you prefer to follow a recipe or are you more interested in finding out "what would happen if..."? More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. It's a perfect companion for anyone who'd like to know more about why we cook the way we do and what's going on when we do. The book is filled with interesting facts, recipes, interviews, and experiments. It's time to get cooking!
Written by Jeff Potter.
Cut your cheese to perfection using this chopping board. The bamboo board has precise degree portions engraved on, as well as defined sizes for 'chunk', 'sliver', 'slice', 'hunk' and 'slab' for those who really like to know exactly what they're doing. Made from bamboo.Measurements: 17.5cm...
A vast range of crystal forms from Frederich Mohs' 1825 Treatise on Mineralogy, gorgeously arranged into a cloud of refracted colour. Mohs is of course mainly remembered for his Hardness Scale, used to this day. 100% cotton.Black t-shirt printed in full colour. Care: Machine wash...
Celebrate women working and achieving in STEM with this brilliant pin. Part of our Badges of Honour range. Enameled blue metal badge. Measures approx 3 cm long.
This set of enamel pins features the five platonic solids - believed to underlie the structure of the universe by Plato and a major theme of Euclid's Elements. Set of five enamel pins with rubber pin back.Approximately 2.5cm tall.